Easy Baked Green Bean Fries

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INGREDIENTS:

  • For the fries:
  • 2 pounds green beans, trimmed
  • 8 strips of bacon, crisped
  • 1/2 cup breadcrumbs
  • 1 teaspoon garlic powder
  • 1 tablespoon Italian seasoning
  • 3 eggs, beaten
  • For the dip:
  • 2 teaspoons dried, minced garlic
  • 1 tablespoon dried, minced onion
  • 2 tablespoons fresh parsley, minced
  • 1 cup sour cream
  • 1/2 cup mayonnaise
  • Salt and pepper


  • METHOD:

    Preheat oven to 400°F, and line a baking sheet with foil.

    In a food processor, blitz bacon and breadcrumbs until fine.
    Season with garlic powder and Italian seasoning.

    Toss together green beans and egg, and, working in batches, dip green beans into bacon-breadcrumb mixture and place on prepared foil pan.

    Bake for 12-15 minutes until golden and crispy.

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    COMMENTS / REVIEWS

    1. P

      This was a really tasty and easy recipe.

    2. C

      Thanks. It's delicious.

    3. T

      Delicious!

    4. T

      These were delicious! Will definitely make again…

    5. E

      Thank you for a delicious recipe

    6. D

      I love making this recipe its amazing:)

    7. M

      These were easy and delicious.

    8. D

      Loved this recipe! Simple and delicious.

    9. N

      I love making this!

    10. r

      I've already made this twice now, it's so easy to improvise!

    11. L

      Wow. Fantastic! Followed the instructions to the letter and this was awesome...

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