Easy capixaba cake

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INGREDIENTS:

  • 3 egg yolks
  • 3 tablespoons melted butter
  • 2 cups caster sugar
  • 1 cup of warm milk
  • 1 cup flour
  • 1 tablespoon baking powder soup
  • 3 egg whites
  • 1 cup berry jam


    • METHOD:

    Whisk the egg yolks with butter and sugar.

    Add the warm milk and flour.
    Beat until smooth.

    Add baking powder, mix.

    Beat the egg whites and add them.

    Arrange in a greased and floured pan.

    Bake in preheated oven at 350°F for 40 minutes.

    Serve with a berry jam.

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    COMMENTS / REVIEWS

    1. j
      jbnyc

      I absolutely love the simplicity of this recipe.

    2. C
      Cajun

      Delicious and ohhhh so beautiful! Thanks for the recipe :0)

    3. E
      Ellen

      This is my go-to recipe

    4. M
      Min

      Great option to make and take to lunch.

    5. N
      Natalie

      I admittedly made a few changes, but I think the concept is the same and made it so good.

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