INGREDIENTS:
METHOD:
In a bowl, mix the beaten eggs with the coconut milk, condensed milk and the grated coconut.
Pour the sugar into a mold of cheese and melt over medium heat to make it a caramel.
Let it cover bottom of the mold and cool.
Pour the mixture into the mold with the caramel, cover it and cook it in a water bath for one hour until it curdles.
Let it cool, unmold and decorate with coconut strips.
Oh my, was this delicious! I made this last night when I thought company was coming over. They ended up staying home and so I had this amazing all to myself.
Mmmm lovely
Thanks - can't wait to try this out!
Just tried this recipe and really loved it.
Loved this recipe! Simple and delicious.
I loved this. I don't have words to explain how delicious and amazing this dish is.
Love it and thanks.
Made this for a gathering last night. Everyone raved and asked for the recipe. I was almost embarrassed by how easy it it. Spectacular dish!
These were pretty delicious
Delicious and ohhhh so beautiful! Thanks for the recipe :0)
This is a great recipe. I just made it and will make it again soon.