INGREDIENTS:
METHOD:
Roughly chop the nuts into smaller pieces.
In a bowl, combine tuna and mayonnaise and mix well.
Cut puff pastry into 6 long pieces and place on a baking tray lined with parchment paper.
Brush the pastry sticks with egg wash.
Top pastry with tuna mixture and season with black pepper.
Finally top off with blue cheese.
Bake for 15 minutes at 200 degrees C.
Serve with a drizzle of honey.
This is a very easy recipe- it's simple but delicious
This recipe is delicious! 5th recipe I've tried.
Made this last night for my family and we love it.
I have lost track of all the times I have used this recipe. Always great!
Yum, yum, yum! This recipe looks delicious.
Simple, delicious. Thanks for another great recipe.
Thank you for this recipe.
I love making this!
Loved it! Mine actually looked just like the video. That never happens!